Raspberry Time, Finally!

We are opening the raspberry field on Friday, July 15th. They are $1.25/lb. for u-picks.
Hope you enjoy the recipe.

Berry Special Pie
Prep Time:
10 Min
Ready In:
10 Min

Original Recipe Yield 6 servings

Ingredients

* 1/2 cup semisweet chocolate chips
* 1 1/2 teaspoons shortening
* 1 (9 inch) prepared chocolate crumb crust
* 2 cups fresh raspberries
* 1 (8 ounce) carton frozen whipped topping, thawed

Directions

1. Melt chocolate chips and shortening; stir until smooth. Spread over the bottom of pie crust. Top with raspberries and whipped topping. Refrigerate until serving.